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Chocolate Covered Strawberries

Decadently delicious! Strawberries dipped into chocolate is the perfect dessert for Valentine's Day, or ANY DAY! Only 3 ingredients, it is super easy to make at home!

Prep Time 1 hour
Total Time 1 hour

Ingredients

  • 16 oz strawberries
  • 11.5 oz milk or semi-sweet chocolate chips
  • 4 oz white chocolate chips

Instructions

  1. Melt chocolate chips in the microwave on 50% power for 1 minute. Remove and stir.

  2. Bring chocolate chips back to the microwave, melt on 50% power for 30 seconds. Remove and stir

  3. Repeat step 2 until chocolate is smooth and completely melted.

  4. Holding the leafy end of the strawberry, dip strawberry into melted chocolate. Then placed strawberry on a plate lined with parchment or wax paper. Repeat for all the strawberries. Ensure strawberries are dry and refrigerated (cold) prior to dipping.

  5. Optional: Consume the rest of the chocolate :)

  6. Melt white chocolate in the microwave on 50% power for 30 seconds. Remove and stir. Repeat until white chocolate is smooth and completely melted.

  7. Bring white chocolate into a zip lock bag, and snip a VERY SMALL opening on one corner of the zip lock bag. Squeeze white chocolate out from the opening and draw thin horizontal lines (or anything else you want) on strawberries.

  8. Refrigerate strawberries for 30 minutes. 

  9. Serve and enjoy!

Recipe Notes

If leftovers do exist, store in refridgerator!